This fair has long assumed the role of the most important autumn event, earning a well-deserved reputation as a genuinely popular fair whose notoriety far exceeds local boundaries.
In particular, there are two features that make it a nationally known event:
Another feature that attracts the many visitors to the St. Martin's Fair is the food: from typical products from many Italian regions to specialties from Emilia-Romagna, and the many eateries ready to satisfy every request, from piadina to polenta.
There is also no shortage, alongside the traditional street market, of exhibitions of old things, artistic handicrafts, cars and agricultural machinery, of which the city is cheerfully "invaded" to its innermost and far-flung corners.
