On Sunday 3 November, the Sagra dei Sapori d'Autunno e Sagra della Piadina Fritta (Festival of Autumn Flavours and Fried Piadina), now in its 19th edition, returns to Rocca San Casciano.
In Piazza Garibaldi, starting in the morning, it will be possible to taste the traditional fried piadina accompanied by cold cuts, roasted chestnuts, mulled wine, and many specialities.
At Gramsci Park, lunch will be served at the food stand with a special menu based on venison and many typical Romagna dishes.
Throughout the day, the streets of the town will be enlivened by many stands of hobbyists, craftsmen, creative artists, and the town's associations, as well as shops that will be open for the occasion.
